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Coffee 101

Coffee 101

Medium
10 Sections

1. Introduction to Coffee: Origins and Types

7 slides

2. Coffee Plant Varieties and Cultivation

11 slides

3. Harvesting and Processing Coffee Beans

11 slides

4. Roasting Coffee: Techniques and Profiles

11 slides

5. Grinding Coffee: Size and Impact on Flavor

10 slides

6. Brewing Methods: Drip, French Press, Espresso, and More

13 slides

7. Understanding Coffee Tasting and Flavor Notes

14 slides

8. Storing Coffee for Maximum Freshness

10 slides

9. Health Benefits and Risks of Coffee Consumption

12 slides

10. Sustainability and Ethical Considerations in Coffee Production

10 slides

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